DelightfullyDeliciousCuisine
093 576 0267
At our Little Glass House Café restaurant in Chiang Mai, we bring together the best of Italian, Mediterranean, and French cuisine
in a casual fine dining atmosphere.
Our passion for quality and taste shines through in every dish, with an emphasis on using carefully selected ingredients.
Each meal is thoughtfully prepared, as we strive to ensure an unforgettable dining experience in a cozy, inviting setting.
We look forward to serving you!
Enjoy Our Full-Featured Menu
of French, Italian and Mediterranean Dishes
Enjoy casual fine dining in Chiang Mai at our Little Glass House Café, serving delightfully delicious European cuisine.
We feature weekly specials on the board, and always with our passion for freshness and quality.
Our Café House Salad
Mixed greens, fancy tomatoes, onions, pear, berries, candied walnuts, Gorgonzola cheese and raspberry vinaigrette dressing.
It's always on the menu at the
Little Glass House Café.
Pan-Seared Sea Bass
Our sea bass filet, with grilled zucchini,
lemon butter sauce and rice pilaf.
It's also available with clam in white wine,
and served with seasonal sauté vegetables.
Another customer favorite at
our Little Glass House Café.
Homemade Gnocchi with Roasted Chicken
Enjoy our pan-fried gnocchi with roasted chicken breast, spinach, sun-dried tomatoes, and a rich cream sauce.
A customer favorite at the
Little Glass House Café
The chef personally prepares
each dish to order, and we’re a little restaurant.
Reservations are Recommended.
Call 093 576 0267
To Reserve Your Table
It's All About The Taste
As life in the kitchen is nothing new to members of the Nilklad family, opening Chiang Mai’s restaurant doors to the Little Glass House Café seemed a natural next step for Chanida Nilklad. While on her travels around the world, Chanida always put her love of good food front and center.
Early in his professional life, Noppadol Kanjanasapa, known around restaurant circles as Chef Boy, had a plan all mapped out. As an apprentice at 5-star restaurants and hotels, he would learn, grow, and work his way up under some of the best chefs in Thailand, paying close attention how each approached the art and technique of fine cooking.
It’s a simple story really…
Rigatoni alla Vodka
Rigatoni pasta with Italian sausage alla vodka sauce - it's on the specials!
Little Glass House Café
Seafood Cioppino
Fisherman's stew in a hearty tomato & wine broth with prawn, squid, clams, black mussels, & sea bass - on the specials!
Little Glass House Café
Farfalle with Salmon
Farfalle pasta with salmon, peas and a lemon cream sauce - it's on the specials!
Little Glass House Café